Porksperiments
Where the "P" in PhD stands for pork
Monday, March 2, 2009
Coffee Braised Pork with Mango Relish
Another from Bravo's Top Chef. I'm definitely trying this sometime, but I'll most likely skip the swiss chard and the truffle oil.
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2009
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March
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Buns and Boulud
Broiled Ginger-crusted Pork Chop
Coffee Braised Pork with Mango Relish
Pork Confit and Tomato Marmalade
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