Coffee Braised Pork with Mango Relish

Another from Bravo's Top Chef. I'm definitely trying this sometime, but I'll most likely skip the swiss chard and the truffle oil.

Pork Confit and Tomato Marmalade

You have to like a recipe that begins with "cook a pork shoulder in pork lard." This is from the Bravo Top Chef clips at hulu.com. I'll be posting more of these as I find them.